How can I make it a Real Food Thanksgiving?
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Brrrrrrrr it sure is getting cold here in Rochester, NY!! Despite the cold I am determined to keep up with my running schedule so on this chilly morning I got my butt out of bed and went for a fasted 6.5 mile run in the snow.
After my run my first priority was re-hydrating so I started with 1 tsp of magnesium powder mixed with 12 oz of water. As you know from Nutrition Genius Radio Episode 12: Post-Workout we like to reserve our highest carbohydrate meal for after workouts to replenish our muscle glycogen and help rebuild our tissues.
This is how I did it… Continue reading “The Daily Dish of a Nutrition Genius Week 3”
We love food, fun and family, you know that, but we realize that this is THE most difficult time of year for most people as the temptations, parties and excuses are endless. Just because it is holiday season does not mean you get a free pass on your health! Sure you can indulge and eat some pumpkin pie but don’t eat ALL the pie and ALL the turkey and ALL the cranberry sauce. Instead follow our tips below and come out of the holidays FEELING GREAT!
Sugar and other sweeteners are hiding everywhere on labels these days and companies just keep coming up with new names and ways to trick us into eating massive quantities of this health-wrecking nonsense. Da da da daaaa Pearl and Sassy to the rescue! We will explain the differences between sugar, natural sweeteners, artificial sweeteners, and sugar alcohols and let you in on some Pearl and Sassy approved sweeteners! BONUS! Scroll down to the show notes and find a printable handout so you can identify these sugars and other mutants wherever you go!
Eggs-tremely delicious is the only way to describe this recipe! I know, I am so punny 😉 A smoked salmon egg frittata is a surefire way to blow the minds of your house guests…or maybe just your spouse! I posted the picture above on instagram this week and as promised a recipe to follow!
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This week’s question comes from Courtney (@F00dCourt) on Twitter
Now that it is getting colder and we’re spending more time inside it’s important to pay attention to your vitamin D intake!Vitamin D is so freakin’ cool. It is the only vitamin our bodies actually have the ability to make. It also acts differently in the body than the other vitamins and minerals do. It actually has specific target tissues within the body which means it works as a steroid hormone.
Hey There!! We are back with another helping of The Daily Dish of a Nutrition Genius! Let us know in the comments what you think and feel free to share with us what you have been eating!
Sassy here and time for your weekly recipe, it’s a new spin on an old favorite (a #tbt for you social media fiends 🙂 )! Get ready to dig into a delicious and yes gluten free Cinnamon French Toast Casserole!
As long as I can remember, my family has had big Sunday brunches every week, right after we went to church. However, I was never a huge fan because it was a guarantee that I would end up on the couch with a GIANT stomach ache. My brother will tell you it’s because I did not want to clean up, my mother will say it was because I ate too fast and I would’ve just said it was the turkey bacon (ew!).
Well, lo and behold some 10-15 years later I LOVE breakfast and no longer get those nasty stomach pains and heartburn. How on earth did I make such a drastic change?!?
By getting RID of the GLUTEN!
Atkins, Zone and Paleo, OH MY! Sassy & Pearl are back to help you navigate your way through diets galore. Remember when you go ON a diet you will most likely go OFF of it, so stick to a REAL FOOD lifestyle 🙂
Let’s Dive In!